The Pix Pixy

Cheryl and Co can delight your friends and family with old fashioned cookies. This company offers a huge selection of top-notch gourmet baked goods and you can send these to any address in the United States. Each box is attractively boxed and couriered directly to your loved one’s door with every last item in tip-top condition. Can you think of a better means to cheer up your friends, or your co-workers?

Cheryl and Company had humble beginnings, however it has shown that tremendous service, high quality, and a gorgeous range of cookies and brownies are the secret recipe for results. Only 7 years later they had already greatly enlarged their product range. It wasn’t long until the cookie provider was selling its products in carefully chosen stores, and then opened a department especially for medium to large businesses. Their website proved a terrific success story and these days they are part of the 1800Flowers.com group, who supply a range of floral arrangements and edible gift options globally. Premium quality is the top priority of this chain of bakeshops. The bakery take pride in making sure their baked goods are always received in tip-top condition perfect for eating right away. None of the cookies have any synthetic preservatives. Triple chocolate, peanut butter, oatmeal raisin, and frosted varieties are available as well as a range of more unusual flavor combos, like chocolate peppermint. The most difficult task is bound to be deciding what not to send.

Alternatively, why not add a selection of brownies or the finest chocolate? You can buy towers, boxes, or tins stuffed with pre-selected varieties. Or else, simply select an arrangement and stuff it with the goodies you think your loved ones will prefer. If you log on to the brownie shop on the internet you will discover that the selection boasts iced, nut and even specially iced Christmas varieties.

Choose an elegantly packaged cookie selection to thank a loyal customer or co-worker. A playful or seasonal basket is a marvelous way to let family know they are missed. There are also cookies made specifically for Christmas, the 4th of July, and other high days and holidays to make sure you can always get the ideal gift.

Make sure you take a look at this superb web site for cookies infos

Irrespective of whether you’d like to give your valentine a gift to remember, a congratulations message for a graduation or you need to show someone you are thinking of them, Cheryl & Co have something that will brighten up their day.

Imagine, for just a moment, what one billion pounds of uncooked kernels would look like - and when you consider that that is 2000’s domestic retail transactions alone, suddenly it becomes apparent exactly how many of your countrymen love the taste. So if you want some, buy from the biggest in the market - selling upwards of a million pounds per year to fans of popcorn favors.

Available in all your favorite flavors and a variety of presentations, they can provide you with all the popcorn you could want. They’ve been doing it for thirty years. Preparations get under way with domestic grain carefully picked out to make sure of the best possible taste. When you’re using corn oil, you can keep that flavor while you pop the kernels, permitting other flavorings to be added. The resulting popcorn is packaged in attractive formats and dispatched immediately. Their tins go further than most, in 2.5 and 6 gallon sizes and filled completely. So if you have a company event that wants snacks laying on - or just want to stock up enough to cater for movie night for a few weeks - you know where to come. Plain, of course, and buttered - but they’re also on offer flavored with banana cream pie or white chocolate raspberry.

Should these be beyond your budget, or if you’re simply in the market for some other deal, the Popcorn Factory also offers their tasty snack foods in tins. Designed to say “congratulations”, to celebrate birthdays, or to send a message, they’re tailor made to be presents. If that isn’t enough, you can actually up the ante, having an amusing image, a special missive, or the name of the recipient added. Plenty of popcorn lovers know just what they want and ask for one large package. Those with broader tastes might prefer the assortments and samplers available.

And if you need to buy more than a small portion of assorted types, you should investigate towers. Though many towers are premade, one can also choose the contents of each box in a custom tower.

You can have popcorn delivered in nearly any flavor your heart desires from the Popcorn Factory. Purchase them for use as treats or as gifts. We’re sure that this piece has opened up a multitude of great gift ideas.

Try and imagine, if you will, how huge 1 billion pounds of unprepared kernels would be — and when you take into account that that’s a single year’s American non-wholesale transactions alone, it will rapidly become evident just how many of your countrymen love the snack. You can order yours from the market leader — sending out a million or more pounds per year to lovers of popcorn favors. And in case you were in doubt, they have moreover gone the full mile to establish that it is kosher. Given their thirty years of experience, you can confidently use them, no matter what mix you happen to crave. To make sure of perfection they begin by determining the finest, most flavorful corn grown in the U.S.A. After that, corn oil comes into play, popping the kernels and the flavorings are infused directly into the fluffy flesh. They then pack it up and send it out immediately — while it’s still fresh.

Do you want a six gallon tin, entirely filled with popcorn? The Factory can help. There truly is nothing better for making sure your loved ones have nibbles — or even a staff function. They’re available in plain and buttered as well as several other flavors including white chocolate raspberry.

However if that’s not your thing, they offer different alternatives; most popularly a range of smaller tins and boxes. They arrive decorated to feature the theme of your choice including birthdays, “congratulations”, a favorite sports team, “thank you”, et cetera. There are extra personalization choices — a relevant image, your name, even a witty message. There are people who are sure of a flavor preference and as a result purchase a large tin of it. You can alternatively go for an assortment or perhaps a sampler.

However, if you require a larger assortment, there’s an alternative — the tower. While they offer premade towers, one can also select the contents of each container in a given tower.

So there it is; so many flavors, so many possibilities. Buy them for use as presents or as treats. Surely you’ll see tons of gift-giving ideas.

Did you ever want to send people delightful cookies and brownies your grandmother baked when you were young? Cheryl and Co can make this happen. No matter which state the recipient resides, they are able to deliver a huge selection of cookies and brownies straight from the oven. All of their extraordinary boxes, hampers, and tins is beautifully wrapped and is then transported straight to your loved one’s door. What better means to cheer up your family and friends, or for that matter your co-workers? Cheryl & Company has grown and evolved a great deal in recent times, however it has shown that terrific service, high quality, and a gorgeous selection are the secret recipe for success. Only 7 years after starting out they had immensely extended their product range. Soon the company was selling its goods in carefully chosen retail outlets, and then introduced a section devoted to medium to large business customers. The business made use of the internet revolution to better assist the public and nowadays are a member of the 1800Flowers.com brand.

Quality comes first with this cookie provider. The company take pride in guaranteeing their cookies arrive in tip-top shape and ready to be consumed immediately. Everything made by Cheryl and Co is free from synthetic additives. Chocolate chocolate chip, peanut butter, oatmeal, and cookies with frosting in a rainbow of exquisite colors are all being offered as well as a variety of more unusual recipes, like key lime white chocolate chip. The most difficult part is narrowing down that large array. Alternatively, why don’t you pick some brownies or premium chocolates? If you are pressed for time, lots of pre-selected gift boxes are available on the internet. On the other hand, you can go for a gift box or tin and stuff it with the treats of your choice. The delightful brownies are available in buttercream iced, nut and chocolate varieties, and also include sampler selections.

Opt for cookies, and much more in conventional packaging to say thank you to to a loyal customer or business associate. A playful or seasonal hamper is a tremendous gift to let friends know they are missed. There are also products designed only for Christmas, the 4th of July, and most other high days and holidays to ensure you can always find the ideal present. Cheryl & Co has developed into such a successful cookie provider and it is all down to its dedication to quality, its uncompromising support and its great selection of offerings!

The Omega 8006 Juicer is a great juicer because it has so many different functions and its still very affordable. This wheatgrass juicer is a single gear juicer that can handle any produce you’d like to juice. You will always be drinking the healthiest juice available when using this cold-press juicer. It can also be used to make pates, babyfood and more. You can purchase an Omega 8006 for less than $300 from PurelyJuicers.com. They will give you free shipping also.

The Omega 8006’s chrome finish which makes it looks very stylish. It will brighten up any kitchen. Also, the new handle was added to make moving it around easier. Operation is not difficult. All you need to do is cut the vegetables into a size that fits into the feed chute and then send the produce through the whole. Bam, you will have juice in seconds! Because it is a single gear juicer, it juices at a reasonable pace. You wont find yourself bored in the middle of juicing!

Cleaning the Omega 8006 Nutrition Center is also easy and does not require a lot of effort. Just rinse the pieces from the juicing chamber and scrub at the screen and youre finished. It may seem a bit tiresome the first time you do it but once you have it figured out youll be cleaning up in minutes.

Using it as a food processor is also very easy. Just put on the open blank and you can homogenize. Its that simple. You pour some nuts down the chute and out comes nut butter. If this is your first time trying home made peanut butter, you are in for a real treat! Just a warning: store-bought peanut butter is sweeter because they add sugar. It comes with the attachments for pastas and mochi also. If you are at all confused how to use them, just read the manual. Its very helpful!

For more information about the Omega 8006 Nutrition Center or any other juicers, visit www.PurelyJuicers.com

Everyone knows eating several helpings of vegetables every day makes a healthier food plan, but unfortunately, children don’t see the wisdom in eating veggies. You might not be able to sell your kids on eating every vegetableBrussels sprouts, green beans or turnips, but you can by-pass their resistance with a few simple strategies.

1. When you begin serving your child solid foodintroduce your child to fresh cooked vegetables puréed in a blender instead of canned baby food. It is 100% better for your child. Using canned baby food introduces them to a sugared version of vegetables, thus their palate is accustomed to that taste and then they will reject the fresh cooked variety.

A child who’d rather go hungry than eat lima beans will eat one vegetableyou simply need to find the one she/he will eat. Offer the same vegetable three or four days in a rowif your child consistently rejects it, serve another one until you hit on one she/he will eat.

Although, Juices are a fast, easy way to knock out one serving of vegetables (6 ounces of 100 percent juice), it is still processed food. Therefore, use this method sparingly.

2. Fly under their taste bud rejection.

Vegetables don’t have to be green to be nutritious. Sweet potatoes and squash are high in fiber, beta-carotene, vitamin C, and vitamin B6plus, they’re tough to resist with a little honey or real maple syrup. Carrots, (the best source for beta-carotene, which also contains disease-fighting flavonoids) are more palatable with a little honey or real maple syrup. Peas are fun to eat with fingersyou can dub it ‘finger food.’

3. Relaxyour child will eventually learn to eat a variety of vegetables.

Surprisingly, my children loved broccoli and ate it exclusively until they were ten or elevenno matter how I attempted to convince them that green beans, cabbage, spinach were a ‘must have.’ As adults they eat a variety of vegetables, which is proof in the pudding that children given the opportunity to ‘choose’ what they like and don’t like will eventually add variety.

Children don’t usually like dark leafy greens with other raw vegetables as salad, unless it is sprinkled with something interestingsuch as mandarin orange slices, fresh berries, almond slices, and a light vinaigrette dressing.

4. Last but not least, set an example.

Eat what you’d like your kids to eat. If all else fails, they can at least take comfort that you’re willing to do the right thing, too. Even if they’re picky vegetable eaters initially, over time they’ll become more receptive to sampling more foods.

The ‘picky eater’ struggle comes to the fore because children begin to assert their independence simultaneously with the onset of solid food consumption. If the parent uses bribery, enticement, coaxing, cajoling, and begging, the child quickly learns, NOT eating is a way to maintain control of their lifealbeita tiny slice. But at 6 months old, what seems like a tiny slice to an adult is huge to a child. As you will notice babies seldom are bribed, enticed, cajoled or begged to drink milkit is ‘offered’ to them. Yet, when the child is introduced to solid food, parents seem compelled to cajole or beg the child to eat ‘at least one bite.’ Given the time to learn the new tastes and textures, children will eat the food their blood and body type requires or prefers, if it is offered in a ‘take-it or leave-it’ style.

The ‘at least one bite’ rule sets up a power struggle between parent/caretaker and child. More often then not, the ‘at least one bite’ includes a bribe. “You can have dessert (something sweet) if you eat one bite.” The number of tries, threats, bribery, and begging all set up a power struggle between parent and child. In the long-term, both parent and child, lose. The parent loses because the child learns they are in control and can extract a price or leverage something by eating. The child loses because they learn manipulative behavior and controlling vs the parent(s) being in charge of managing a healthy food plan and healthy interactions. In the long-term the child also loses because it sets up a life-long internal battle with food.

Disguising food also sets up a power struggle in a different way–the child usually suspects the deception at the out-set and will more often than not refuse to eat it. When the child asks, “Is this ___?,” the parent is faced with a dilemma. “Do I tell the truth or lie for a greater good?”enticing my child to eat what I think they need to eat. A child will sooner than later discover what has been done. This form of dishonesty with the child is a betrayal of trust and the parent(s) loses integrity with their child. The question is: Is disguising the food in a foolhardy attempt to cajole your child to eat what they don’t want to eat worth compromising your integrity and betraying their trust?

In summary:

• The parents’ primary responsibility is to provide good, nutritious food at mealtime. It is your child’s responsibility to eat it and when they are hungry they will, if it is on their list of acquired healthy favorites.

• Serve meals “buffet” style and let them choose what and how much they want. This eliminates the power struggle.

• Joke about what they don’t like within their healthy foods based on body and blood type. Children love parents to be silly! They can identify with you more readily and it creates a relaxed atmosphere.

• Put your children’s favorite foods on a shelf that they can reach in both the fridge and cupboard, in a space reserved just for them. When they want something to eat, they can get it themselves.

• Let your child help prepare the meals. They love to feel included! Forget the need to have everything perfectly arranged, chopped or prepared. Foster their self-confidence and feed their bodies while giving their soul emotional sustenance by fostering a stress free environment.

Dorothy M. Neddermeyer, PhD, specializes Mind, Body, Spirit healing and Physical/Sexual Abuse Prevention and Recovery. As an inspirational leader, Dr. Neddermeyer empowers people to view life’s challenges as an opportunity for Personal/Professional Growth and Spiritual Awakening.

http://www.drdorothy.net
http://www.gen-assist.com/book.asp

Vitamin E is part of a family of eight compounds, tocopherols and tocotreinols with their variants, alpha, beta, gamma and delta. These compounds have a basic chromanol ring (chroman ring with an alcoholic hydroxyl group) and a 12-carbon aliphatic side chain containing methyl groups. These structures can be modified spatially, and this property of organic compounds to have different structures but same composition is called isomerism.

Alpha-tocopherol has two isomers, d-alpha and l-alpha, the structures like that of the two hands, hence the letters “d” and “l”, meaning dextro (right in Greek) and levo (left in Greek). Natural vitamin E is made of d- forms, and synthetic ones are modified spatially to form l-forms, and they contain both d and l, often referred as dl-forms.

The difference between the natural and synthetic forms is underlined by the fact that the body recognizes only the d form. Also the l form inhibits the d form from entering the cell membranes. Hence, the synthetic form should be avoided.

Bioavailability is the amount of a compound or substance available for the biological functions of the body; the less the number, the more the wastage of the substance. Since the d form is the isomer preferred by the body, its bioavailability is higher than that of l form. Therefore, natural vitamin E supplements, which have the d-form of tocopherols, have greater bioavailability than the synthetic forms, which have all the isomers, i.e. the d and l forms of alpha, beta, gamma and delta. Natural vitamin E is twice as potent as the synthetic form, for instance 67 milligram (mg) of alpha-tocopherol is equivalent to 45 mg of dl alpha-tocopherol.

According to the research done in the National Research Council of Canada, the preference of d form over l form is shown by higher presence of vitamin E in brain, lungs, heart and muscles. Hence, it is advised to take natural vitamin E, even though it costs twice as much as synthetic vitamin E.

Vitamin E provides detailed information on Vitamin E, Benefit Of Vitamin E, Vitamin E Oil, Natural Vitamin E and more. Vitamin E is affiliated with Liquid Multi Vitamins.

Parasites
132 different types of parasites and worms can survive in the human body. Most do so inside your colon and small intestine. A few get into your internal organs too (lungs, liver, thyroid, stomach, gallbladder, kidneys, pancreas, etc) and your bloodstream and even your brain.

Parasites and worms can cause of a wide range of chronic and degenerative health problems. In fact, any long-term cure for almost every disease and chronic ailment must incorporate some form of serious parasite cleansing in addition to other therapies applied.

Probiotics
Probiotics means “pro-life”. The digestive tract is home to over 400 species of microorganisms. Some are ‘good bugs’ and are ‘bad bugs’ or unhealthy bacteria. Probiotics are the ‘good bugs’. Two of the most common strains are lactobacilli and bifidobacteria. It is believed that if a positive balance of good bacteria is maintained, the bad bacteria are less able to cause disease and irritation. They may produce substances that inhibit pathogenic bacteria, compete for nutrients with them, and stimulate the body’s own immune system. Probiotics assists those with constipation, diarrhea, indigestion, flatulence, bloating, lactose intolerance and the effects of prolonged antibiotic therapy.

Chester is a health nutrition consultant and is the owner of
www.AstroNutrition.com - a provider of premium health nutrition and sports supplements.

Since the beginning of time, everyday fruits have been known to help maintain a healthy body. The popular “5-A-Day for Better Health” is a national program encouraging Americans to increase their daily servings of fruit and vegetables to five or more per day.

While each fruit is good for you, most offer a specific natural health benefit. For example, research indicates that Montmorency tart cherries contain over 17 natural compounds including antioxidants, some of which can provide natural relief for joint pain caused from gout, arthritis and inflammation. The list of health benefits obtained from Montmorency tart cherries is impressive indeed!

Researchers believe that the joint pain relief delivered by tart cherries may not come from a specific antioxidant in the fruit, but may come from the synergistic effect of all its natural compounds. Tart Cherries may be 10 times stronger than Aspirin or Ibuprofen in relieving arthritic pain. In addition, Montmorency tart cherries naturally contain the popular antioxidant, melatonin. Melatonin helps to maintain wakefulness during the day and sleepiness during the night.

Antioxidants are best known to increase immune function and possibly decrease risk of infection and cancer by helping to prevent or repair damage to the body’s cells. The particular combination of antioxidants found in tart cherries offers an anti-inflammatory benefit, which is appreciated by those suffering from joint pain caused by arthritis, gout, fibromyalgia or over-exertion.

The Benefit of Fruit - The Advantage of Science

Linda L. Patterson is a living testimony of the soothing affects of cherries on her joint pain. “I enjoy crocheting and lately my hands have been so painful I couldn’t crochet for more than about 30 minutes”, says Patterson. In an attempt to find relief from her pain, a friend recommended Fruit Advantage Tart Cherry capsules (www.fruitadvantage.com), a supplement made with whole Montmorency tart cherries. “Within the first week of taking the tart cherry capsules my hands felt so much better.”, says Ms. Patterson. “I am now able to crochet without the pain in my hands.”

Fruit Advantage Tart Cherry capsules are a nutraceutical product. Nutraceuticals are generally defined as dietary supplements or foods that provides medical or health benefits. While many people are living a fast-paced life, they can still achieve the 5-a-day fruit serving recommendation with food supplements added to a healthy diet.

The Fruitceuticals company was recently founded with the mission of creating nutraceutical products that focus on the health benefits found in specific fruits. “Our goal as a company is to combine the benefits of whole fruit with the advantage of science,” states Mike Weir, Director of Marketing with Fruitceuticals. “While everyone’s familiar with the wonderful world of fruit and its overall health benefits, we are researching and will offer the specific benefits of each unique fruit.”

In January 2005, Fruitceuticals reached an agreement with Traverse Bay Farms (www.traversebayfarms.com) to market and distribute Fruit Advantage Tart Cherry capsules worldwide. Until recently, Traverse Bay Farms was the master distributor for the Fruit Advantage brand.

“Fruit Advantage Tart Cherry is laboratory tested, scientifically-based and precisely manufactured to provide the health benefits of whole cherries in a convenient, easy-to-swallow capsule”, says Weir. Perhaps Fruitceuticals will introduce an entirely new generation of fruit-based nutraceuticals. If Tart Cherry is any indication, Fruitceuticals is certainly on its way to building a global brand starting with Fruit Advantage.

Andrew LaPointe is Global Director of Marketing for the combined marketing venture of Traverse Bay Farms and Fruitceuticals.

I would like to raise a question: Is Rejuvenation possible and how to approach it? This is just my own opinion about possible procedures. I used certain techniques based on a theory. As strange as it sounds some of those techniques and procedures might actually worked.

There are several hundreds theories of aging. New and old ones. Different authors classify them differently.

I would divide all those theories into 2 groups :

1. Theories of Deterioration from external cause. “Wear and tear”. Theory of free radicals damage is most fashionable at present time. Antioxidants are considered a cure. Benefits of caloric restriction are often explained by that theory. The theory has good objective support in scientific literature. Other theories of this group included changes of bacteria in the gut, radiation and accumulation of mutations during life of an individual, etc. - many more of those theories were discussed in the XX century. 2. Internal clock - theories.

I would divide the “internal clock” theories into 2 more subgroups: 1. Internal clock on the level of cell. Telomeres shortening is the most discussed in literature at present. 2. Internal clock on the level of organism. Growth hormone changes was a recent example of discussion.

Authors are usually very cautious and objective in scientific literature. Telomeres are usually discussed in connection with “immortal” cancer cells. Caloric restriction is discussed as a mean of longevity (not rejuvenation per se). Level of growth hormone (GH) or insulin-like growth factor drops in aged persons.

Mass media speculates wider: telomeres restoration - possible immortal life, growth hormone will rejuvenate you, etc.

Original scientific studies usually do not speculate about this. In no way for example drop of GH level in elderly means that just giving it back will make you young again.

Scientific literature rarely discuss “Rejuvenation” as it is. Authors mostly talk about “longevity”. This is very different story. Longevity in a wheelchair is very distinct from a youth playing soccer. One proven method to reach longevity is caloric restriction. Often they say it is the only proven technique. Using antioxidants as a method to prolong life is in the same category. To put simple, the Theory says: nutrition produce products of oxidation - peroxides, etc. These products damage DNA, proteins, etc. Cell ages. Caloric restriction switches metabolic pathways. There are less free radicals. Hence longevity. Antioxidants work in similar way - they remove free radicals. Another speculation is that caloric restriction starting at young age delays reproductive age in animals and this slows down biological clocks and prolongs life until an environment with high nutrition supply is found. Animals look small and undeveloped.

Caloric restriction significantly (25%-100% and more) prolonged life in worms, flies, spiders, rats, mice, etc. Experiments on monkeys and humans are under way and will take decades.

Well, it is all good in experiments and theories. Some argue: why in this case prisoners of concentration camps do not live longer. Another example came from “Scientific American” - a person had caloric restriction of something 20 years or more - no effect - he just looks like very thin undernourished person of 50 years. Examples of opposite opinion also exist (tribes or groups with low food consumption or high antioxidants consumption have more centenarians than general population). Maybe you really need to start at 10 years of age, look malnourished and weak for the whole life and live to 100 years, getting to your puberty at 25. Antioxidants also bring many controversy. Vitamin E did not show many benefits though it was a big hope for prevention of many diseases of old age. And so on. Today there are big trials that disprove the theory. Tomorrow - great experiments that confirm the theory, at least partially. Many big trials and experiments are published in leading journals - Science, Nature, PNAS, New England JM, JAMA, etc.

One bias for caloric restriction experiment in my opinion is following. Rats live in cage 30cmX60cm for their whole life. There are at least five rats or 20 mice. They live couple years and die. During the experiments they are celebrities when they live 5 years - some lucky ones. The Food is a balanced mixture of nutrition. Caloric restriction is - 60% of their regular meal. They practically don’t move - there is no space in cage. Mostly they sleep whole day. Sometime they fight and mate. They live in those conditions at Yale, at Med U of South Carolina, at Russian State Medical University and I think everywhere else. To compare our fellow humans we would place 10 people on area of 20 square metres (200 sq. feet) for 50 years in a row, feeding them with what they want but all the same - let say junk food from McDonalds.

I remember my cat (who was partially wild) stole meat and ate until it started to vomit. He repeated it many times when he was able to steal some steak or whatever. The same happens in wild - lions have maybe one successful hunt out of ten. When they catch a prey, they eat like crazy. Much more than they can digest at the moment. So it looks like there is an instinct. Eat as much as possible. This is not a joke - 60% of people in western countries are overweight. Abundant high calorie food and lack of activity. It does not seem that for these people any internal mechanism restricts food consumption. Applying this back to rats, we can see that what is considered normal consumption - “ad lib” - maybe actually big overfeeding of the animals in these cages.

In this case 60% of caloric restriction would be just what rats need, just what the calories they spend in lazy, uneventful daily life. So called “control”, “normal” rats - that fed as they usually fed might be compared for fat overweight humans. They consume junk food. They prone to the bunch of diseases of obesity and low activity. Heart diseases, strokes, variety of cancers, arthritis, etc.

In this case all the hype about caloric restriction would just be brought to the business of mere balancing diet and activity in so called “calorie-restricted animals”. I haven’t seen any discussion of this problem. I might be wrong. This is why I use caloric restriction for myself. I did not work with worms and spiders. But my guess would be that they all are also in artificial standardized conditions. “Control” worms might be also overfed. To put rats into bigger cages (to increase activity in control group and balance calories and catabolism) would be incredibly expensive.

Even at present conditions because of “animal lovers” and bunch of other regulations and considerations (e.g. sterile conditions), the price of animal housing is sky-high.

You would say animals in wild would live longer because they balance activity and consumption. Well, recently I read that life span of animals in wild is shorter than animals in captivity. Correct me if I am wrong: pandas live 15-20 years in nature and 20-30 in zoos, bears 20-25 in nature and 30-40 in captivity. Civilization has certain benefits - vaccinations, good medical care, more or less good hygiene. So just moving into wild conditions wouldn’t make you younger or allow to live longer.

Now, to discuss rejuvenation procedures, I would need to talk about aging first. In this case Rejuvenation could be considered as reversal of aging (deterioration). Longevity is different story - it is prolonged life span. Rejuvenation supposedly should lead to longevity. But longevity is not equal to Rejuvenation. Aging leads to Death eventually. It is easier to discuss from that end.

All written here is just plain speculation, take it with a grain of salt.

- continued in Part 2

About The Author

Aleksandr Kavokin, MD,PhD

http://www.geocities.com/aging_rejuvenation/

http://www.geocities.com/usmle_test

aging_rejuvenation@yahoo.com